Ingredients:
Rice flour - 200 gm
Channa dal - 2 tbsp
Peanuts - 25 gm
Whole red chilli - 3
Red chilli powder - 1/4 tsp(optional)
Garlic - 1 clove ( big)
Curry leaves- 10 leaves
Turmeric powder - 1/4 tsp
Asafoetida - 1/4 tsp
Butter - 2 tbsp
Salt as required.
Oil for deep frying.
Method:
Soak the channa dal for 1 & 1/2 hr. Drain and keep aside.
Fry the peanuts in the low flame. Cool them and remove the skin.
Dry grind coarsely together - peanut, whole red chilli, curry leaves, garlic
Fry the rice flour lightly in the low flame till the raw smell goes off.
In a bowl take the rice flour and add salt, turmeric powder, asafoetida and mix.
Add the channa dal and mix.
Add the coarse ingredients and mix.
Add the butter and mix.
Sprinkle little water and mix into dough.
Make small balls and flatten them on wax paper. (make shape like marie biscuit, but half thickness).
In heated oil, deep fry, flip, remove when light brown.
Rice flour - 200 gm
Channa dal - 2 tbsp
Peanuts - 25 gm
Whole red chilli - 3
Red chilli powder - 1/4 tsp(optional)
Garlic - 1 clove ( big)
Curry leaves- 10 leaves
Turmeric powder - 1/4 tsp
Asafoetida - 1/4 tsp
Butter - 2 tbsp
Salt as required.
Oil for deep frying.
Method:
Soak the channa dal for 1 & 1/2 hr. Drain and keep aside.
Fry the peanuts in the low flame. Cool them and remove the skin.
Dry grind coarsely together - peanut, whole red chilli, curry leaves, garlic
Fry the rice flour lightly in the low flame till the raw smell goes off.
In a bowl take the rice flour and add salt, turmeric powder, asafoetida and mix.
Add the channa dal and mix.
Add the coarse ingredients and mix.
Add the butter and mix.
Sprinkle little water and mix into dough.
Make small balls and flatten them on wax paper. (make shape like marie biscuit, but half thickness).
In heated oil, deep fry, flip, remove when light brown.
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11 Bites:
Heard abt the plagiarism thing. So sorry to hear this!
Usha,first time here though to console you..Be brave and yes we all are here to support..Your thattai looks extremely colorful and yummy..dont loose the vigour..keep the good work on dear
Sorry to know ur stuff was lifted ......thats bad.
Hey Usha,
Heard from Malar that ur image has been copied...very sorry to hear.
i m so sorry usha..i hate when someone do this..will ask swapna to remove it
Oh dear..thats sad..I cnt believe tis..hmm..I support you Usha..!
Just came to know about the plagiarism thing from Malar's blog.Im sorry about that ..My support is for you..
hi usha ..this is really sad that some people are doing such things....that;s very bad.
you keep up the good work....i feel like coming back to this place.
hey Usha ..herad the bad news ..soo sorry .That was bad don't worry :)
.i am first time here ...ur all recipes looks soo tempting ...will surely try .soon .:) happy cooking :)
Hi Usha..Heard abt plagiarism..Dont loose hope.. Swapna sent those to Mbp event. I will surely remove from roundup...
that's horrible! hard to believe someone would steal another person's work...btw, I just checked her link and it looks like it's not working, so maybe she deleted?
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